Coprosma robusta (Karamu)
Species: C. robusta
Scientific name: Coprosma robusta
Common name: Karamu
Karamu is the Maori name given to the tree Coprosma robusta and Coprosma lucida, two of the 45 Coprosma species found in New Zealand.
Coprosmas are identified by the domatia (tiny holes at the junction of the veins on the underside of the leaf), their stipules, small flowers and colourful berries. Coprosma robusta is found in lowland forest or shrub throughout New Zealand and almost to the south of the South Island.
It has dark green leaves approximately 5-13cm long and 3-4 cm wide. The centre vein of the leaf is not raised on the top surface. The main vien is raised on the under surface.. The tree itself is either a shrub or small tree that can grow up to 6m tall. The stipules have a single, shiny black gland at the tips.
Coprosma robusta produces masses of orange berries in late Summer. When berries are present, they are 8-9mm long and can take up to a year to ripen. Birds enjoy the masses of orange fruit on female plants.
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Green unripe fruit October Taranaki
Opening male flowers.
Female flowers September.
Flemale flowers. September\
Ripe fruit March. They can be orange or red.
Leaf of Coprosma robusta showing the centre vein which is not raised. This is a distinguishing feature of Coprosma robusta. C.grandifolia and C. lucida have raised midribs.
The underside of a leaf. Notice raised mid-vein and the domatia.
Coprosmas are identified by the domatia (tiny holes at the junction of the veins on the underside of the leaf.
NB: raised midrib distinguishing feature of Coprosma robusta and Coprosma lucida
Top surface of the leave showing the domatia lumps and the centre vein of the leaf which is not raised.
A distinguishing feature of Coprosma robusta is the rough edge of the leaves margin. All other large leaved coprosmas has smooth edges.
Where the leaf stalks join the branch there is a short stipule with a black gland at the top.